ZEHRA, Marium; PARVEEN, Rukhsana; IRFAN, Muhammad; NASIR, Mahrukh; BASHIR, Sidra. Forensic analysis of raw meat adulteration using mtDNA. Journal of Forensic Science and Research, [S. l.], v. 6, n. 1, p. 088–092, 2022. DOI: 10.29328/journal.jfsr.1001041. Disponível em: https://www.forensicscijournal.com/jfsr/article/view/jfsr-aid1041. Acesso em: 10 oct. 2025.